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              3. Fajita Steak And Black Bean Bowl
              Fajita Steak And Black Bean Bowl
              Products used in this recipe
              Chunky Avocado Pulp Product Card
              Edgell®Chunky Avocado Pulp

              Pack Size: 8 x 454g

              SKU: 12475

              Fajita Steak And Black Bean Bowl

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              Fajita Steak And Black Bean Bowl
              Yield: 10 Servings

              Yield: 10 Servings

              Seared steak slices, avocado and black beans in a Mexican-inspired meal.

              Ingredients
              • 1.25kg rump steak

              • 50-70g fajita seasoning

              • 750g drained Edgell Black Beans

              • 2 400g frozen Edgell Chunky Avocado Pulp, thawed

              • 400g Mexican style coleslaw

              • Tortilla chips, for serving

              Instructions:

              Step 1

              Season steak with fajita seasoning and chargrill to customers’ liking.

              Step 2

              Place Edgell Black Beans, thawed Edgell Chunky Avocado Pulp and Mexican coleslaw into serving bowl. Top with steak slices and tortilla chips.

              Products used in this recipe
              Chunky Avocado Pulp Product Card
              Edgell®Chunky Avocado Pulp

              Pack Size: 8 x 454g

              SKU: 12475


              potatoes | avocados | vegetables | seafood | sauces

              For more recipes and menu ideas visit https://www.simplotfoods.com/au/

              © 2025 Simplot

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