Products used in this recipe
Papas Locas Corn Loaded Fries
Yield: 10 Servings (10 oz. each)
Yield: 10 Servings (10 oz. each)
Roughly translated, papas locas are "crazy fries". Your customers will just think they are crazy good!
Preparation Instructions:
Step 1
Thaw guacamole according to package instructions.
Step 2
Prepare the corn and jalapeño blend according to package instructions, reserve warm.
Step 3
For each serving; prepare 4 oz. of french fries according to the package instructions. Top with 1/2 cup (6 oz.) corn, 1 Tbsp. chamoy sauce, 2 fl. oz. crema, 1 Tbsp. each cheese and cilantro. Finish with 1 oz. of guacamole.
